Chocolate Chaga Nicecream Cookie Sandwiches

Here's a delicious and nutritious cookie sammich recipe we crafted for our friends over at HBFIT! The secret ingredients? Coconut Palm Sugar, Maca, and Chaga. We're all about creating recipes with healthy twists.

One Bowl Chocolate Chaga Chip Cookie Recipe:

 

Ingredients:

● 2 ½ Cup Brown Rice Flour

● ½ Cup Coconut Palm Sugar

● ½ Cup Unsweetened Hemp Mylk

● ½ Cup + 2 Tbsp Room Temperature Coconut oil

● ½ Tbsp Chaga Powder

● 2 Tsp Reishi Powder

● 3 g Monk Fruit

● ¼ Cup Raw Pumpkin Seeds

● ½ Tsp True Vanilla

● ½ Tsp True Cinnamon

● 1 Tsp Carob

● 1 Tsp Raw Cacao Powder

● 1 Tsp Baking Powder

● 1 Tsp Baking Soda

● ¼ Tsp Pink Sea Salt

● 1 Cup Unsweetened Vegan Chocolate Chips or Cacao Nibs

 

Directions:

1. Preheat oven to 350 Degrees Fahrenheit

2. Line baking sheet with parchment paper

3. In a large bowl mix all ingredients together except chocolate chips and pumpkin seeds

4. When the batter is smooth, mix in chocolate chips and pumpkin seeds using a wooden spoon.

5. Scoop 1 ½ tbsp of cookie dough and form a ball

6. Place on baking sheet and flatten with a fork

7. Repeat for all cookies

8. Bake for 12-16 minutes (depending on how chewy you like your cookies)

9. Let sit for 20 minutes on baking sheet

10. Transfer to a cooling rack and let cool for 20 minutes

 

Vanilla Coconut Nicecream Recipe:

Ingredients:

● 2 ½ Frozen Bananas

● ½ Cup Coconut Mylk

● ⅓ Cup Coconut Flakes

● 2 Tbsp Vanilla Coconut Yogurt

● 1 Tsp True Vanilla

● ½ Tsp True Cinnamon

● 1 Tsp Maca

● Optional: ¼ Cup Unsweetened Vegan Chocolate Chips

 

Directions:

1. Chop bananas

2. Blend all ingredients together in a food processor until smooth

3. Pour nicecream into a container and let freeze for 1-2 hours

Directions For Cookie Sandwich:

1. Scoop ¼ cup of nicecream on top of the cookie

2. Place another cookie on top of nicecream to create a sandwich

3. Optional (but recommended) dip one half of cookie sandwich into melted Chaga chocolate

4. Freeze for 30 minutes

5. Enjoy!

 

 

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